Ingredients
- 237 ml Sugar Syrup
- 2 bottles Club Soda
- 1.9 l Grape Juice
- 0.5 l Lemon Juice
- 0.9 l Tea
Preparation
Stir well all the ingredients, except Club Soda and chill. Pour in a punch bowl over a large block of ice and add the Soda. Serve in punch cups with a slice of lemon. Enjoy!!!
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